

We've got some weather coming our way and today, I must admit, was the first time I really felt the cold.
I have alot of lawn to look at...well, alot of grass mixed with other stuff that passes for 'lawn' and that's fine with me except I'm no fan of mowing. I've hayed fields and mown more than my share of landscape and it's not just the noise and using fossil fuels that bugs me. I don't get into the 'meditation' of it. I don't hate it, I'd just rather allocate the time for other gardening matters. Luckily it only falls to me about half the time.
But today I felt an urgency as we are expecting some white stuff and even if it doesn't stick it's
psychological impact is strong. Anyhoo, I keep raking to a minimum so the leaves get mulched into the lawn, that's it for my fertilizing. Seems to work. So a final buzz cut. Hope is that much of this area will have vegetables growing on it in the not too distant future. The good news is that it was a veg garden in the past so it'll be relatively rock free. The bad news is it's a very wet area so some serious raised beds would be needed. But whatever is decided my mantra is to not bite off more than I can chew. (Good luck with that one, Randi)
So, the woodstove is pretty much on full time duty now and I find myself hunting down hearty recipes. I've got a fava bean chili going at the moment. Could be interesting.